Product description
Try these iodized seaweed wafers as an aperitif: a combination of sea lettuce and Roscoff onion with a delicate, light and crunchy texture.
BORD à BORD salty wafer crackers with fresh algae and onion 40g
- Item number: 001305
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HUF 3,199
Unit price: HUF 79,975 / kg
Just 5 ingredients, including 28% fresh seaweed and a pinch of Roscoff onion, known for its mild and long-lasting flavor.
Out of stock
The product has been discontinued in our webshop
About the company
The philosophy of Bord à Bord has not changed since its foundation: 100% of the ingredients come from organic farming. Priority is given to local products or the nearest sources. Like everyone, we grow and learn. Bord à Bord strives every day to reduce its environmental impact and now incorporates this eco-friendly design approach at the beginning of every project. Our story began in 1996, when Henri Courtois presented his project related to the consumption of seaweed. At that time, most of his partners thought that excess iodine was harmful to him, so he came up with such an idea. However, convinced of the culinary possibilities inherent in seaweed, he visited a lot of places, from the highest level kitchens to the local bistro, passing by vegetarian restaurants, delicatessens and organic product shops. If you have the desire to consume these marine plants, then the question arises, "how do we do it?", which prompted Henri to offer "ready-to-eat" products and the Bord à Bord product line was launched.
List of ingredients
wheat flour, green algae 28%, sunflower oil, additive-free onion powder (Roscoff), sea salt 1.9%.
Allergen info
Wheat flour (gluten). May contain traces of: peanuts, eggs, milk powder and other seafood (crustaceans, fish, molluscs).