Product description
An exciting combination, the hit of the year - it has become the favourite of adults and children alike.
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Marshmallow made even more delicious with a topping of burnt sugar caramel with a pinch of sea salt.
Baru chocolate believes that Belgian chocolates should still excel in quality and taste experience. Three generations of chocolatiers have worked hard to develop processes to ensure exactly this. Full bodied and natural flavours are guaranteed as all fillings are made in-house using fresh and natural ingredients. Only the best couverture chocolate is used. Every year they come up with new additions to our extensive range. With more than a hundred varieties to choose from, the chocolates cover the range from classic to experimental.
marshmallow 47% (glucose-fructose syrup, sugar, water, dextrose, gelatin, corn starch, honey, ground vanilla, acid regulator: lactic acid), dark chocolate 40% (cocoa mass, sugar, cocoa butter, butterfat, emulsifier: soy lecithin (E322), natural vanilla flavor), salted caramel 13% (glucose-fructose syrup, sugar, condensed milk, salted butter, whole milk powder, cocoa butter, cocoa mass, water, salt, emulsifier: soy lecithin, natural vanilla flavor, salt flower 0.2%). Cocoa solid content in dark chocolate min. 54%.
Contains milk and soy. May contains stone seeds
An exciting combination, the hit of the year - it has become the favourite of adults and children alike.