Baru Hippos Sea Salt Caramel 60g

Baru chocolate believes that Belgian chocolates should still excel in quality and taste experience. Three generations of chocolatiers have worked hard to develop processes to ensure exactly this. Full bodied and natural flavours are guaranteed as all fillings are made in-house using fresh and natural ingredients. Only the best couverture chocolate is used. Every year they come up with new additions to our extensive range. With more than a hundred varieties to choose from, the chocolates cover the range from classic to experimental.

dark chocolate 55% (cocoa mass, sugar, butter oil (milk), cocoa butter, emulsifier: soya lecithin), salted caramel 45% (sugar, cream, glucose syrup, butter oil (milk), salted caramel (0,5%), emulsifier: sunflower lecithin. Cocoa dry matter content min. 55%

soy, milk, nuts, sesame, gluten