Product description
Dairy- and gluten-free, suitable for vegans.
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Rich and creamy dairy free chocolate cups filled with scrumptious coconut caramel and sea salt.
The product has been discontinued in our webshop
Buttermilk is a family confectionery business, born and bred in Cornwall, now run by Tracy and David Goad. Our love and enthusiasm for everything sweet has been guiding our artisan confectionery since 1964 when Buttermilk started in Padstow, and Elsie and Betty made fudge at the shop.
Sugar, glucose syrup, cocoa butter, rice powder (dried rice syrup, rice starch, rice flour), cocoa mass, water, coconut, coconut milk powder, emulsifier: sunflower lecithin, sea salt (0.3%), thickener: corn starch, pectin. Chocolate cocoa solids min. 45%.
May contain traces of peanuts and tree nuts.
Dairy- and gluten-free, suitable for vegans.