Product description
Premium quality ingredients, quality chocolate and a lot of creativity characterize Flore Confectionary's products.
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Roasted Piedmont hazelnuts, Valrhona milk chocolate, hazelnut gianduja, hazelnut praline and Valrhona dark chocolate dragée rolled in powdered sugar for hazelnut chocolate fans.
The 'Flore Confectionery' workshop was dreamed up by confectioner Flóra Emese Tóth. During her operation, she constantly researches flavor pairings, spices, textures, and technologies that are not common in sweets, and crowns all of this with colorful, playful, and funny packaging that brings a smile to the faces with every sweet bite.
Piedmont hazelnuts, milk chocolate (cocoa butter, skimmed milk powder, sugar, cocoa beans, brown sugar, natural vanilla extract, sunflower lecithin, barley malt extract), dark chocolate (cocoa beans, sugar, cocoa butter, soy lecithin, natural vanilla extract), hazelnut praline (hazelnuts, sugar, vanilla, salt), hazelnut gianduja (sugar, hazelnuts, milk powder, cocoa butter, natural vanilla).
Hazelnuts, barley, soy, milk. Made in a factory that also processes peanuts, other tree nuts, gluten and dairy products.
Premium quality ingredients, quality chocolate and a lot of creativity characterize Flore Confectionary's products.