Product description
The Espinaler Potatoes are collected and rigorously selected in the highlands of Soria. They are subjected to a traditional process of peeling and cutting, and fried using olive oil.
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Their crunchy texture and appetizing taste make these potato chips ideal with any vermouth, or you can even eat them with the famous Espinaler sauce.
Espinaler is a more than hundred-year-old company specializing in the production, selection, packaging and distribution of gourmet canned fish and seafood. The brand includes more than 300 product references, including canned fish and shellfish, canne
Selected potatoes, olive oil (34%) and salt.
The Espinaler Potatoes are collected and rigorously selected in the highlands of Soria. They are subjected to a traditional process of peeling and cutting, and fried using olive oil.