Product description
It works perfectly as an accompaniment to cheese and cured meats.
Delicious and versatile jelly made with fresh red peppers and red chillies.
The product has been discontinued in our webshop
Since 1970, in the heart of the Wiltshire countryside, William Tullberg, his son Guy and his growing family of co-workers have been making outstanding products. They are driven by the twin aims of producing the best on the market, tasting as good as the best home-made, and of making it traditionally, in small batches, without artificial preservatives, colourings or thickeners.
Raw cane sugar, water, apple cider vinegar, red chili (3%), red pepper (2%), lemon juice concentrate, gelling agent: citrus pectin.
It works perfectly as an accompaniment to cheese and cured meats.