Product description
After soaking the skins for 24 hours, it's aged for 10 months. It features a pure apple scent and a dry, clean palate.
24 órás héjon áztatás után 10 hónapig érlelik. Letisztult almaillat és száraz, tiszta korty jellemzi.
The product has been discontinued in our webshop
The concept and processing are just like in winemaking, but the end result is a clean and fresh-tasting cider. Compared to the classic English and French styles, Budaprés has a livelier aroma, while the palate and flavor are equally complex. Since 2022, every bottle is made in our own cellar in Etyek.
After soaking the skins for 24 hours, it's aged for 10 months. It features a pure apple scent and a dry, clean palate.