Product description
The extra hot flavor goes very well with seafood and meat dishes.
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Extra hot sauce, made with 75% chilli, especially popular among fans of the spicy cuisine.
Sriracha is a traditional chilli sauce from the port city of Si Racha in eastern Thailand and is known for its sharpness. Sriracha sauce was originally served in the local seafood restaurants and is now an essential part of Asian cuisine.
Chili 70%, sugar, salt, water, flavor enhancer: E621, acidity regulator: E260, E330, stabilizer: E415, preservative: E202.
May contain traces of gluten, soy, mustard and sesame seeds.
The extra hot flavor goes very well with seafood and meat dishes.