Product description
Billington’s unrefined Dark Muscovado Sugar has a rich taste and natural colour which adds depth to all cooking and baking. Perfect for fruit and chocholate cakes, marinades, savoury sauces and chutneys.
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Unrefined dark muscovado sugar.
Edward Billington and Son began trading in tea and coffee across the oceans in 1858 and soon after began importing sugar. In 1977, Billington's began importing the highest quality sugar - the Mauritian unrefined brown sugars for which they are known to
unrefined cane sugar
Billington’s unrefined Dark Muscovado Sugar has a rich taste and natural colour which adds depth to all cooking and baking. Perfect for fruit and chocholate cakes, marinades, savoury sauces and chutneys.