Product description
Perfect for cakes, desserts, baking, decoration, chocolate fondues, making chocolates, enrobing and mould making.
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Single origin, 70% dark chocolate chips (callets) from Callebaut created with Amelonado cocoa (Forastero type) exclusively grown in Sao Tome. This fine dark chocolate couverture provides notes of subtle floral and herbal aromas. A very well balanced dark chocolate with reduced bitterness.
The product has been discontinued in our webshop
Callebaut is a Belgian chocolate brand, owned by the Barry Callebaut group. It was founded in 1911 by Octaaf Callebaut in Belgium.
cocoa paste (Sao Tome); sugar; emulsifier; soya lecithin; natural vanilla flavouring. Cocoa solids minimum 70%. May contain traces of milk!
soya lecithin
Perfect for cakes, desserts, baking, decoration, chocolate fondues, making chocolates, enrobing and mould making.