Charbonnel et Walker Union Jack Milk and Dark Selection 325g

Charbonnel et Walker is Britains first luxury chocolatier, established in 1875. Encouraged by Edward VII, (then the Prince of Wales), Mme Charbonnel, known for her artisan skills and the making of the finest chocolates in Paris, was introduced to Mrs Walker in London. Together Mme Charbonnel and Mrs. Walker created Charbonnel et Walker. Beautiful chocolates presented in beautiful gift boxes. Charbonnel et Walker has earned a Royal Warrant for its traditional, handmade chocolates.

Milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, emulsifier (soy lecithin), natural vanilla flavor), dark chocolate (cocoa mass, sugar, cocoa butter, emulsifier (soy lecithin)), fondant (sugar, glucose syrup * with milk) , sweetened condensed milk, sugar, milk fat, vegetable oil (palm kernels and palm oil from a sustainable farm), water, emulsifier (soy lecithin), natural vanilla flavor, salt, milk chocolate (sugar, cocoa butter, whole milk powder, cocoa mass, skim milk powder), emulsifier , natural vanilla flavor)), vanilla pieces (glucose syrup, sweetened condensed skimmed milk, palm kernel and palm oil (from a sustainable farm), emulsifier (mono and diglycerides of fatty acids), sea salt), peanut paste (hazelnut, sugar, emulsifier) sugar, salted butter, sweetened condensed whole milk, Brazil nuts, sugar, glucose syrup, hazelnuts, finely crushed biscuits (sugar, wheat flour, vegetable fat (sunflower, canola), water free milk fat, milk sugar, milk protein, salt, malt extract (barley), rising agent (sodium bicarbonate), emulsifier (sunflower lecithin), antioxidant (extract rich in natural tocopherols)), nuts, alkalized cocoa powder, natural flavors, lyophilized coffee, coloring (red beets, cosenyl, carmine, turmeric), natural flowers, stabilizer (gum arabic), aromas. Milk chocolate cocoa solid content min. 33.5% and milk solid content min. 20.5%. Dark chocolate minimum cocoa solid content of 70%. * Milk chocolate coat on caramel: cocoa solid content minimum 30%, milk solid content minimum 20%.

Soy, milk, Brazil nuts, hazelnuts, wheat, barley, nuts. It may contain traces of other nuts, eggs and gluten.