Coppeneur Easter praliné egg 18g

The seductive world of exquisite chocolate and filled chocolate specialities for discriminating gourmets, from the romantic small Rhenish town of Bad Honnef. The name Coppeneur has been the synonym of the finest chocolate and cocoa creations for twelve years. Using the simplest equipment they developed their first filled chocolates for cooks and confectioners of their acquaintance. For these creations they already received an award as „Best European Sweet Product Award”. Today aided by state-of-the-art technology, over 40 highly motivated specialist are devoted to the manufacture of exclusive chocolate and filled chocolate specialities.
 

sugar, cocoa butter, cocoa mass, whole milk powder, cream, hazelnuts, egg liqueur, humectant: sorbitol, glucose syrup, butter, cherry juice concentrate, cherry brandy, almonds, cream liqueur, strawberry juice concentrate, Amaretto, cocoa, shortbread pieces [wheat flour, sugar, palm fat, low-fat cocoa powder, bulking agent: ammonium carbonate, calcium carbonate, sodium carbonate; salt], poppy seeds, raspberry juice concentrate, emulsifier: soy lecithin, dry milk product [dextrose, cream cheese powder, acidity regulator: stearic acid, citric acid; natural flavor, maltodextrin, release agent]

milk powder, cream, hazelnuts, egg liqueur, almonds, butter, cream liqueur, wheat flour, soy lecithin, cream cheese. May contain traces of other nuts.