Product description
Perfect as an indulgent teatime treat, our delicious biscuits make a delightful gift or treat for anyone of any age.
Gwilds Finest All Butter Caramel and Sea Salt Biscuits 150g
- Item number: 003309
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Receivable
On stock
HUF 3,899
Unit price: HUF 25,993 / kg
Our beautifully illustrated Victorian Floral design in jewel colours conjures up thoughts of long summer days in the Dales. Filled with our Finest All Butter Caramel and Sea Salt Biscuits, make a perfect combination of sweet, buttery crumble-crunch biscuit with salty caramel pieces.
About the company
Now in their fourth generation, their family business continues the tradition of baking biscuits using the same recipes that their great-grandmother, Annie Wild, made more than 100 years ago. The original Wild's Bakery was founded around 1899 in the Victorian seaside resort of Morecambe, Lancashire. Annie Wild ran the bakery and B&B (today's B&B) while being a full-time mother to three boys. Eldest son John Wild decided to move back to his Yorkshire roots in the 1920s, away from the seasonal summer trade where he and Annie opened a shop in Haworth. This is where they started to build on the legacy of Grandma Wild's special baking recipes. In 1928 he bought larger premises outside Haworth and this remained the family bakery until the turn of the new millennium when he moved to Steeton in West Yorkshire.
List of ingredients
Wheat flour (wheat flour, calcium carbonate, iron, niacin, thiamin), salted sweetcream butter (28%) (cream: milk; salt), sugar, butterscotch flavoured toffee pieces (5%) (soft dark brown sugar, glucose syrup (wheat), butter (milk, salt), natural flavour), sea salt crystals, natural flavouring, raising agent: ammonium bicarbonate.
Allergen info
Wheat, Milk
Not suitable for nut & sesame allergy sufferers: may also contain egg, mustard, peanut, soya, and other gluten sources (oat, spelt, rye, barley).