Product description
Kellogg’s brought out their first Pop Tarts in America in 1964, and they’ve been a popular part of American breakfast time ever since!
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Delicious pop tarts with chocolate chip filling.
The product has been discontinued in our webshop
In 1894 W.K. Kellogg changed breakfast habits forever when he created the first Corn Flakes cereal in the United States. Years later, in 1906, this pioneer founded the Kellogg's company. Today, Kellogg's grows and packages quality foods in 18 countries and offers them in more than 180 countries.
enriched wheat flour (wheat flour, niacin, reduced iron, vitamin B1, B2, folic acid), sugar, soybean and palm oil (preservative: E319), high fructose corn syrup, dextrose, corn syrup, semi-sweet chocolate pieces (sugar, chocolate, dextrose, cocoa butter, soy lecithin, milk fat, vanilla extract), contains less than 2%: bleached wheat flour, salt, modified corn starch, bulking agent (baking powder, sodium aluminum phosphate), color: caramel, fat-free milk, gelatin, E481, corn starch, DATEM , natural and artificial flavor, xanthan gum, colors: E110*, E132, soy lecithin, E129*, E102*, egg white
wheat flour, soybeans, soy lecithin, milk, egg white. Dyes can have a harmful effect on children's activity and attention
Kellogg’s brought out their first Pop Tarts in America in 1964, and they’ve been a popular part of American breakfast time ever since!