Loison Filone Loaf with sultana and candied mandarin 500g

Since 1938 the Loison company carries forward the profession with passion and professionalism which has made the group famous in the world. The family recipes passed down in the 30s to the present day, the accurate choice of raw materials and natural and genuine ingredients (including many Presidio Slow Food), together with the respect of ancient tradition and a focus on the modern taste are the hallmarks of a brand that has become a benchmark for the confectionery market. The processing of the products is characterized by high quality standards.
 

wheat flour, candied Ciaculli late-ripening mandarin (14%) [tangerine (62%), glucose-fructose syrup, sugar, lemon juice concentrate], hazelnut sugar coating (12%) [sugar, egg white, sunflower oil, PGI Piedmont hazelnut (4%), precooked rice and wheat flour, natural flavors], fresh free-range eggs, sugar, butter (from milk), natural yeast (wheat), sultana raisins (8%), emulsifier: mono- and diglycerides of vegetable fatty acids, invert sugar, fresh egg yolk, salt, Sicilian wildflower honey, natural flavors

wheat flour, hazelnuts, eggs, milk, diatomaceous yeast (wheat). May contain traces of soy and other nuts.