Product description
Try them paired with a good aperitif based on fruity white wines or a glass of Prosecco.
Small and unique delicacies prepared with excellent ingredients such as fresh butter, Sicilian lemons, Williams pears, and natural Mananara vanilla from Madagascar,
The product has been discontinued in our webshop
Since 1938 the Loison company carries forward the profession with passion and professionalism which has made the group famous in the world. The family recipes passed down in the 30s to the present day, the accurate choice of raw materials and natural and genuine ingredients (including many Presidio Slow Food), together with the respect of ancient tradition and a focus on the modern taste are the hallmarks of a brand that has become a benchmark for the confectionery market. The processing of the products is characterized by high quality standards.
Apricots Ingredients: wheat flour, butter (from milk), candied apricots (15%) [apricots (66%), glucose-fructose syrup, sugar, lemon juice concentrate, preservative: potassium sorbate], sugar, fresh egg yolk, cane sugar, salt, Madagascar mananara vanilla (0.2%), natural flavors. Pear Ingredients: wheat flour, butter (from milk), candied pear (15%) [pear (59%), glucose-fructose syrup, sugar, lemon juice concentrate, preservative: potassium sorbate], sugar, fresh egg yolk, Madagascar Mananara vanilla (0 .2%), salt, natural flavors. Lemon Ingredients: wheat flour, butter (from milk), sugar, fresh egg yolk, ground Syracuse lemon peel (5%) [lemon peel (73%), lemon juice (19%), invert sugar], egg Madagascar Mananara vanilla (0.2%), salt , natural flavors.
Wheat, milk, eggs. May contain traces of soy and nuts.
Try them paired with a good aperitif based on fruity white wines or a glass of Prosecco.