Loison Panettone Classico D.1476 L946/ND 750g

The Loison family started their business in the late 1930s, and it was Tranquillo, the grandfather, who first fell in love with the art of bread-making and later passed it on to his son, Alexander. Together, they transformed the bakery into a real family business and opened a new store in 1969. The company, which is currently managed by Dario, Tranquillo's nephew, took on an international dimension in 1992. Their pastries, made from carefully selected ingredients, are exported to various countries in Europe and the world for an increasingly popular and demanding audience. The secret of this success lies in the combination of tradition and modernity.

wheat flour, sultana raisins (16%), candied "Sicilian orange" and "lemon from Calitria" peel (12%) [Orange and lemon peel in varying proportions (53%), glucose-fructose syrup, sugar, concentrated lemon juice ], Italian, fresh free-range eggs, fresh butter (milk) (10%), sugar, natural leavening yeast (wheat), fresh egg yolk, emulsifier: mono- and diglycerides of plant-derived fatty acids, wild flower honey from Sicily, fresh milk (2%), fresh cream ( milk) (1%), Cervia whole sea salt, cocoa butter, natural mananara vanilla from Madagascar* (0.2%), natural flavors.

wheat flour, milk, eggs
May contain traces of soy and nuts.