Product description
Made from carefully selected ingredients, such as fine Arabica coffees with a full-bodied and long-lasting taste and a chocolate aftertaste. Panettone coffee is produced following Italian confectionery traditions.
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The golden yellow and soft dough is enriched with coffee cream with a delicious, unmistakable aroma.
The product has been discontinued in our webshop
Since 1938 the Loison company carries forward the profession with passion and professionalism which has made the group famous in the world. The family recipes passed down in the 30s to the present day, the accurate choice of raw materials and natural and genuine ingredients (including many Presidio Slow Food), together with the respect of ancient tradition and a focus on the modern taste are the hallmarks of a brand that has become a benchmark for the confectionery market. The processing of the products is characterized by high quality standards.
wheat flour, fresh eggs from Italy, coffee cream (15%) [sugar, glucose syrup, water, fresh ricotta (milk), skimmed milk powder, ethyl alcohol, butter (milk), roasted coffee (1%), gelling agent: pectin, preservative: potassium sorbate, natural flavors, salt], sugar, butter (milk), natural leavening yeast (wheat), emulsifier: mono- and diglycerides of fatty acids of vegetable origin, invert sugar, coffee paste (1%) [coffee (50%), sunflower oil, sugar], salt, cocoa butter, natural flavors
May contain traces of soy and oilseeds.
Made from carefully selected ingredients, such as fine Arabica coffees with a full-bodied and long-lasting taste and a chocolate aftertaste. Panettone coffee is produced following Italian confectionery traditions.