Loison Panettone Limone L942 600g

The Loison family started their business in the late 1930s, and it was Tranquillo, the grandfather, who first fell in love with the art of bread-making and later passed it on to his son, Alexander. Together, they transformed the bakery into a real family business and opened a new store in 1969. The company, which is currently managed by Dario, Tranquillo's nephew, took on an international dimension in 1992. Their pastries, made from carefully selected ingredients, are exported to various countries in Europe and the world for an increasingly popular and demanding audience. The secret of this success lies in the combination of tradition and modernity.

WHEAT flour, Lemon cream (15%) [Glucose syrup, Sugar, Water, Syracuse lemon peel (5%), sweetened egg yolk, butter (MILK), ethyl alcohol, Amalfi limoncello, MILK protein, Thickener: modified corn starch, Whey powder (MILK), Gelling agent : pectin, Emulsifier: mono- and diglycerides of plant-derived fatty acids, Natural flavors, Preservative: potassium sorbate, Natural color: yellow curcumin], Fresh free-range eggs in Italy, Sultana raisins (11%), fresh butter (MILK) (9%) , sugar, candied lemon peel and ground (9%) [lemon peel (53%), sugar, glucose-fructose syrup], natural yeast (WHEAT), fresh eggs, yolks from free-range eggs in Italy, emulsifier: mono- and diglycerides of fatty acids of plant origin, Sicilian wildflower honey, fresh MILK (1%), fresh cream (MILK) (1%), Cervia whole sea salt, cocoa butter, natural Mananara vanilla from Madagascar* (0.2%), Natural flavors.

wheat, eggs, milk
May contain soy and nuts.