Millers Baker & Barista Morello Sour Cherry 120g

Although Artisan Biscuits new company, they have been baking biscuits in Ashbourne, Derbyshire, for over 70 years. In 1935, the Spencer family started making biscuits at the back of their tea shop. The original Ashbourne gingerbread recipe came into th

Wheat flour (wheat flour, calcium, iron, niacin, thiamin), butter 28% (milk, salt), salt, sugar, dried Morello cherries 6% (cherries, sugar, dextrose, sunflower oil), rice flour, chopped date paste (dates, rice flour ), raising agents: disodium diphosp

Milk, wheat. Not suitable for nut allergy sufferers.