Product description
Their sweet, yet nutty flavor adds a delicious flavor to the already wonderful rye bread. This high fiber bread is an excellent addition to the diet and an ideal lunch box filling for all ages.
This bread is made for Biona by a family-owned bakery in Muensterland, Germany. The grains are freshly milled just before baking to create breads packed with the whole grain goodness you need as part of a healthy diet.
The product has been discontinued in our webshop
Built on an unwavering commitment to 100% organic, ethically and sustainably sourced food, Biona began life on a kitchen table in London over 35 years ago. Noel and Donata started experimenting with simple home-made granola, which they packed and sold in their pioneering organic shop, Windmill Wholefoods. It was so popular, they quickly outgrew their kitchen table and so Biona was born.
Whole grain rye flour *, water, sourdough* (whole grain rye flour *, water), sunflower seeds* (5%), sea salt* = certified organic ingredients
gluten
Their sweet, yet nutty flavor adds a delicious flavor to the already wonderful rye bread. This high fiber bread is an excellent addition to the diet and an ideal lunch box filling for all ages.