Product description
Frozen, just thaw and serve!
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Smooth cheesecake on a crispy biscuit base, topped with chocolate cream mousse, chocolate sauce and toffee sauce, decorated with chocolate flakes and chocolate chunks.
Coppenrath & Wiese KG, a German food industry company, is one of the largest producers of frozen desserts in Europe. Its selection includes frozen pies, cakes, and other desserts and cakes. Production began in 1975 in an old dairy in the town of Westerkappeln under the management of a pair of cousins, Aloys Coppenrath and Josef Wiese. They used to run a small bakery in Mettingen. In 2015, the company was bought by the multi-company Dr. Oetker.
Cream (24%), sugar, wheat flour, low-fat soft cheese (milk) (10%), vegetable margarine (vegetable fat (palm), vegetable oil (rape), water, emulsifier: mono- and diglycerides of fatty acids), yogurt (7% , from milk), brown sugar, milk chocolate (4%) (sugar, whole milk powder, cocoa butter¹, cocoa mass¹, whey powder, emulsifier: soy lecithin, natural vanilla flavor), water, whole eggs, chocolate pieces (2%) (sugar, cocoa mass¹, cocoa butter¹, dextrose, emulsifier: soy lecithin, natural vanilla flavor), glucose-fructose syrup, modified starch, low-fat cocoa¹, condensed milk, sweetened skimmed condensed milk, vegetable fats (palm, coconut), chocolate (1%) (cocoa mass¹, sugar, cocoa butter¹, emulsifier: soy lecithin), egg yolk, skimmed milk powder, whole milk powder, natural flavor, wheat starch, whey powder, bulking agents: sodium carbonates, ammonium carbonates, emulsifiers (mono- and diglycerides of fatty acids, lactic acid esters of mono- and diglycerides of fatty acids), thickener: sodium alginate, acid regulators: sodium citrates, calcium sulfate, calcium chloride, salt, lactose (from milk), gelling agent: pectin, food acid: citric acid, milk protein. ¹= Rainforest Alliance certified
Milk, lactose, soy, egg, wheat. May contain traces of nuts.
Frozen, just thaw and serve!