Product description
Made with ingredients from controlled organic farming.
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Cream and chocolate ice cream in a crispy waffle, garnished with hazelnut brittle.
Gildo Rachelli is much more than just a line of natural ice-creams: it’s an idea, an ethical vision that is good to eat and environmentally friendly too. A love for quality, for the land and for others is expressed in the choice to use ingredients that originate from biodynamic farming and meet the high standards of Rachelli. The first company in Italy which produces gluten-free, Demeter and Bio certified ice-creams, sorbets and frozen yoghurts.
Pasteurized milk*, pasteurized cream* 19%, wafers* (wheat flour*, unrefined cane sugar*, wholemeal flour*, palm oil, emulsifier: soy lecithin, salt), unrefined cane sugar*, cassava syrup*, dark chocolate* (5.3%) (cocoa mass*, cane sugar*, cocoa butter*, vanilla powder*) coconut oil*, whole caramelized hazelnuts* (2.5%) (hazelnuts* (50%), cane sugar*), cocoa powder*, stabilizer: locust bean gum (*=bio , 100% natural ingredients from EU/non-EU farms).
Milk, lactose, wheat, soy, hazeluts. May contain traces of other nuts.
Made with ingredients from controlled organic farming.