Product description
It showcases aromas of ripe peach, citrus blossom, and toasted oak, with subtle hints of vanilla and baking spices. The palate is rich and creamy, offering flavors of golden apple, ripe pear, and a touch of butterscotch, balanced by a crisp acidity and a lingering, elegant finish. Barrel fermentation in French oak adds depth and complexity, enhancing its luxurious mouthfeel. This Chardonnay pairs beautifully with seafood, roasted chicken, or creamy pasta dishes.