Product description
100g of product is made using 144g of venison deer.
Salami made from wild deer meat and pork bacon, smoked with beech wood, long-aged, seasoned with Hungarian style spices.
The product has been discontinued in our webshop
Since its founding in 2014, Venison Gusto has been committed to tradition and quality. Their gourmet products – come from and made of the finest Hungarian venison, roebuck, wild boar, grey cattle and buffalo - are based on traditional Hungarian recipes, and the flavours speak for themselves!
Free range venison, pork belly bacon, curing salt, red pepper, spices
100g of product is made using 144g of venison deer.