Product description
You can use prawns, squid or diced fish fillets instead of chicken, and vegetarians can use tofu or mushrooms instead of meat.
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This nutritious, authentically flavoured hot sour soup from China's Szechuan province.
Asian Home Gourmet's range of spice pastes and sauces bring the delights of Asian cuisine straight to your home. Made with the freshest ingredients, people all over the world are falling in love with the versatility, taste and convenience of our products.
Soya sauce (soyabean, wheat flour, salt, sugar), sugar, red chillies, salt, onion, spirit vinegar, dried fungus, modified starch (tapioca), colour (caramel/150A).
Contains soy and wheat, E150c
You can use prawns, squid or diced fish fillets instead of chicken, and vegetarians can use tofu or mushrooms instead of meat.