Product description
It can be used as a condiment or as an ingredient in cooking and provides a real boost as an accompaniment to vegetables and pulses.
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Original and authentic Tunisian Harissa, this super-versatile fiery North African paste is orangey-red in colour. It’s a mixture of different types of red hot chilli peppers, garlic, coriander, caraway seed, and sea salt.
In 1946, the first Harissa tube was born under the brand name “LE PHARE DU CAP BON” which means “Lighthouse of Cap Bon” in English. “Cap Bon” is a peninsula in far north-eastern Tunisia which is surrounded by the Gulf of Tunis in the north with strong
87% red hot pepper, garlic, coriander, salt, cumin, acid regulator: citric acid (E330)
It can be used as a condiment or as an ingredient in cooking and provides a real boost as an accompaniment to vegetables and pulses.