Product description
Suitable for vegetarians and vegans.
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Toasted cereal flakes with coconut, cashew and almond made with no added sugar or artificial sweeteners.
The product has been discontinued in our webshop
The basis for the very first Kellogg's dry cereal was accidentally discovered in the late 1800's by W.K. Kellogg and his brother Dr. John Harvey Kellogg. Since the unexpected discovery of their very first toasted flake cereal Kellogg's has introduced over 100 ready to eat cereals to it's customers.
Cereals (67%) (wholemeal barley flakes (28%), oats (24%), whole rye (14%), wheat flour, oat flour), date puree (15%), sunflower oil, nuts (5%) (cashew nuts, almonds), banana puree, coconut (2%), natural flavourings, barley malt extract, salt.
Oats, barley, rye, wheat, cashew nuts, almonds. May contain traces of other nuts.
Suitable for vegetarians and vegans.