Product description
For more than 80 years, Kellog's puffed rice has been a regular on most families' tables: it can be used as an ingredient or as a star of cakes, bars and sweets.
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The original crisped rice cereal has become one of life's simple pleasures.
The product has been discontinued in our webshop
The basis for the very first Kellogg's dry cereal was accidentally discovered in the late 1800's by W.K. Kellogg and his brother Dr. John Harvey Kellogg. Since the unexpected discovery of their very first toasted flake cereal Kellogg's has introduced over 100 ready to eat cereals to it's customers.
Rice, sugar, salt, barley malt flavor, niacin, iron, B6, B2, B1, vitamin B12, folic acid.
barley
For more than 80 years, Kellog's puffed rice has been a regular on most families' tables: it can be used as an ingredient or as a star of cakes, bars and sweets.