In this gin, juniper berries and mango complement each other, with the bitter taste of juniper and the sweet softness of mango. In addition to mango, other special spices from the Far East also appear in the drink, which are brought to our glass from the Lankas of Thailand through India.
La Su is basically a distillery in Germany that sources the raw materials for its drink from different parts of the world. Fruits and spices from Mexico, India and Thailand make this excellent gin really special.
La Su is a truly intercontinental, memorable specialty, the meaning of which also refers to this. The word comes from the Esperanto language, and its meaning is: To leave a mark. Well, this gin will almost certainly remain in our memories.
