Product description
Its edible tuberous root is the fourth most important source of calories in the world. It originally comes from Central and South America, but is now cultivated worldwide
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It is a basic vegetable in the developing countries, the second most common after corn.
The product has been discontinued in our webshop
Its edible tuberous root is the fourth most important source of calories in the world. It originally comes from Central and South America, but is now cultivated worldwide