Product description
It goes perfectly with the great wines of the Tuscany.
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This pecorino cheese strikes because of the scent of the valuable added ingredient truffle which combines perfectly with the flavours and smell of sheep milk.
The product has been discontinued in our webshop
Busti family is one of Italy's biggest and best-known producers of Pecorino sheep cheese. “I Formaggi della Famiglia Busti” is a brand that identifies all the products of the Caseificio Busti, guaranteeing both authenticity and origin. Alessandro and Remo shepherds from the Garfagnana mountains who began their activity in October 1955, in Acciaiolo, in the municipality of Fauglia, very close to the current dairy plant. Today Stefano Busti, heir to this valuable tradition, manages the family-run company together with his son Marco and his daughter Benedetta.
Pasteurized sheep's milk, truffle (Tuber aestivum) min. 5%, salt, animal rennet, cheese cultures.
milk
It goes perfectly with the great wines of the Tuscany.