Product description
Naturally lactose-free.
A vidéki kiszállítás átmenetileg szünetel! A Budapest és környékére rendelt csomagokat ideiglenesen átvételkor bankkártyával tudják fizetni! Megértésüket köszönjük.
In case of online payment we block 130% of the Measured prices until they aren’t measured yet. We always charge the maesured prices at the end of the purchase process.
Young pecorino, matured for about 20 days, is characterised by the use of vegetable rennet.
Busti family is one of Italy's biggest and best-known producers of Pecorino sheep cheese. “I Formaggi della Famiglia Busti” is a brand that identifies all the products of the Caseificio Busti, guaranteeing both authenticity and origin. Alessandro and Remo shepherds from the Garfagnana mountains who began their activity in October 1955, in Acciaiolo, in the municipality of Fauglia, very close to the current dairy plant. Today Stefano Busti, heir to this valuable tradition, manages the family-run company together with his son Marco and his daughter Benedetta.
Pasteurized sheep's milk, salt, vegetable rennet (from the cynara cardunculus plant), cheese cultures. Treated with tomato paste and preservatives (E235, E202) on the surface. Lactose <0.01%. Contains glucose and galactose.
milk
Naturally lactose-free.