Product description
Renowned for its creamy texture and bold, tangy flavor, it’s a gourmet choice perfect for cheese boards, salads, or enhancing sauces. A true classic for connoisseurs of fine cheeses.
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The Roquefort Papillon is a legendary French blue cheese, crafted from sheep's milk and aged in natural limestone caves.
raw goat's milk, salt, rennet, milk culture
milk
Renowned for its creamy texture and bold, tangy flavor, it’s a gourmet choice perfect for cheese boards, salads, or enhancing sauces. A true classic for connoisseurs of fine cheeses.