Product description
A lovely gentle round tasting cheese, with marked tangy/fruity notes, especially well-paired with a Southern Rhone wine.
St Marcellin is a soft and creamy cheese made in the French Alps, with a delicate texture and tangy, earthy flavor.
The product has been discontinued in our webshop
Unpasteurized cow's milk, salt, rennet.
milk
A lovely gentle round tasting cheese, with marked tangy/fruity notes, especially well-paired with a Southern Rhone wine.