Artisan Cherry Panettone is a soft confection enriched with sweet candied black cherries, sultanas and Madagascan mananara vanilla.
The product has been discontinued in our webshop
Since 1938 the Loison company carries forward the profession with passion and professionalism which has made the group famous in the world. The family recipes passed down in the 30s to the present day, the accurate choice of raw materials and natural and genuine ingredients (including many Presidio Slow Food), together with the respect of ancient tradition and a focus on the modern taste are the hallmarks of a brand that has become a benchmark for the confectionery market. The processing of the products is characterized by high quality standards.
wheat flour, sultana raisins 12%, fresh eggs, candied cherries 10% (cherries 54%, glucose-fructose syrup, sugar, lemon juice concentrate, natural flavors, beetroot and hibiscus juice concentrate), sugar, natural diatomaceous yeast (wheat), fresh butter (milk ) 10%, natural diatomaceous yeast (wheat), fresh egg yolk, emulsifier: mono- and diglycerides of fatty acids of vegetable origin, wild flower honey (place of origin: Sicily), fresh milk 1%, fresh cream (milk) 1%, Cervia whole sea salt, cocoa butter, natural Madagascan Mananara vanilla 0.2%, natural flavors.
May contain traces of: bone shell, soy, bone nuts.
Its golden yellow pasta is made from fresh ingredients: free-range eggs from Italy, butter, milk and cream. This is one of the most popular and creative varieties of Panettone. The unique combination of flavors comes from the rich taste of candied tart cherries, followed by very long-lasting aromas.
