Loison Panettone Gran Cacao L941 600g

The Loison family started their business in the late 1930s, and it was Tranquillo, the grandfather, who first fell in love with the art of bread-making and later passed it on to his son, Alexander. Together, they transformed the bakery into a real family business and opened a new store in 1969. The company, which is currently managed by Dario, Tranquillo's nephew, took on an international dimension in 1992. Their pastries, made from carefully selected ingredients, are exported to various countries in Europe and the world for an increasingly popular and demanding audience. The secret of this success lies in the combination of tradition and modernity.

wheat flour, fresh Italian free-range eggs, chocolate cream (15%) [sugar, glucose syrup, water, dark chocolate (5%) (cocoa paste, sugar, defatted cocoa powder (1%), emulsifier: soy lecithin), sweetened skimmed condensed milk, sweetened egg yolk, butter (from milk), ethyl alcohol, defatted cocoa powder (2%), thickener: modified starch and pectin, natural flavors, salt], sugar, butter (from milk) (9%), dark chocolate drops (8%) [cocoa paste, sugar , cocoa butter, emulsifier: soy lecithin, natural flavors. Cocoa content min. 51%], natural diatomaceous yeast (wheat), emulsifier: mono- and diglycerides of vegetable fatty acids, invert sugar, fresh egg yolk, salt, natural flavors

wheat flour, eggs, chocolate cream, soy lecithin, milk, wheat
May contain traces of nuts