Product description
This cheese, named after the Dutch town of Gouda, is justifiably the most popular cheese in the country. It is also suitable for people with lactose intolerance.
Organic sliced gouda cheese.
The Andechser natur brand can boast a 110-year history. The plant only produces organic dairy products. Andechser Natur's organic farmers work 365 days a year to ensure good conditions for cows and goats. The company's dairy operates in the "five lakes region" of Upper Bavaria, south of Munich, in the pilgrimage town of Andechs. Respect and responsibility for people and nature are part of their corporate philosophy, as is the desire to actively contribute to healthy nutrition, a clean environment and the maintenance of rural structures with their organic products. To this end, they process only raw materials from organic farming and certified by the association - according to their motto, "let nature be natural". Their organic products consist of 100% organic ingredients, which are regularly checked by independent experts. The dairy's employees and suppliers protect nature's resources and actively contribute to animal protection, soil and water protection, and climate protection. In 2017, the company won the German Sustainability Award.
pasteurized cow's milk*, table salt, cheese cultures, microbial milk buffer. *from controlled organic farming
milk
This cheese, named after the Dutch town of Gouda, is justifiably the most popular cheese in the country. It is also suitable for people with lactose intolerance.