Product description
Gluten- and lactose free.
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Curing cellar scents with an aromatic aura of Italy’s Apulia region. On the palate, black pepper grains make room for fresh, balanced notes of fennel.
The product has been discontinued in our webshop
Levoni company was founded in 1911, located in the Lombardy region of northern Italy. They are known for their production of high-quality salami and other cured meats. A four-generation family-run business, Levoni has preserved its artisan soul by respecting the principle of «good well-done products», which is best expressed by the rigor and skills which underlie the company’s success story.
Pork 97% (origin: Italy), sea salt, fennel seeds 0.3% of which whole 0.2%), dextrose, spices, antioxidant: E301, preservatives: E252, E250, natural aroma.
Gluten- and lactose free.