Product description
Ideal to spread on toast or dip in with crackers. Gluten free.
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Creamy richy pate with liver, fresh pheasant, mushroom and extra virgin olive oil with a truffle note.
Don Gastronom is an association of Spanish producers, family businesses, united to export their unique products abroad. They offer gourmet shops and distributors around the world the best products from Spain: sausages, cheeses, canned vegetables and fish, pâtés, olive oils, olives, nuts and of course, wine.
Chicken liver, pheasant ragout 19% (pheasant 80%, water), pork bacon, fried onion (onion, olive oil, salt), chanterelle mushroom (Agaricus bisporus), skimmed milk powder, extra virgin olive oil 1%, wine, salt, pea fiber, egg powder, garlic, sugar , corn starch, aromas, spices, herbs, truffle 0.03%.
milk, eggs
Ideal to spread on toast or dip in with crackers. Gluten free.