Product description
Related to pistachios and mangoes, cashew nuts are native to Brazil and are a very healthy food: they are rich in vitamins B2, B3, B6 and E, but contain no cholesterol. In addition to its high fibre content, cashew nuts help to maintain our vascular system and normalise our cholesterol levels. Its high magnesium content protects against high blood pressure and helps prevent migraines and headaches. Its calcium content protects our bones and muscles. Cashew nuts can be eaten not only on their own between meals, but can also be added to many recipes!