This oil comes from organic farms of Sicilian Castelvetrano, Partanna and Campobello di Mazara areas.
Manfredi Barbera & Figli S.p.A. emerged as a leading olive oil producing company on the international market. The company makes excellent products of the highest quality, with safety and health in mind. Passion, the landscape and entrepreneurial sp
Cold pressed, protected geographical, bio-Sicilian olive oil produced mechanically.
Extra virgin means that this is the very first pressing that is done mechanically within 24 hours of picking the berries, before unwanted chemical reactions start. It should have a characteristic flavour and acidity of less than 1%.
