Product description
Its delicate taste reveals a nice, creamy seed character. Citrus peel notes also appear as a background. Due to its long finish, we can feel its aromas for a long time.
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Behind the fruity, richly perfumed, fresh notes of the Hungarian apricot, the aromas of the other two varieties are displayed and woven into a jam-like, ripe harmony.
The "Masinaház" built in 1913 in Hegykő, in the area of the Fertő-Hanság National Park, was renovated for their pálinka distillery. In a family environment, they combined the traditions of brandy brewing with the most modern technology. In 2014, their spectacular brewery received the award "The most beautiful house in the Fertő region". Today, the business has grown significantly beyond the hobby category. Pálinkas can be found not only in sophisticated regional restaurants, but also in famous Budapest restaurants and bars.
Its delicate taste reveals a nice, creamy seed character. Citrus peel notes also appear as a background. Due to its long finish, we can feel its aromas for a long time.