It has a refined sweetish and spicy aroma. It is especially woth being consumed due to its classical dry-fruit and marzipan features.
There is a village with a magical location and name at the gate of the Zemplén, where the makers spent their summers as children among the trees of the göncibarack plantations. Later, the desire for knowledge and curiosity scattered them: to big cities, universities, to gain experience on the other side of the world. Some even stopped as far as New Zealand to meet again as young adults and bring their fresh knowledge and faith back to Boldogkőváralja. This is how BESTILLO was born. Always wanting the best, mixing local, ancient traditions with vibrant, youthful energy. BESTILLO means much more to them than a brandy distillery: it contains everything they share about life. You could talk about pure fruit, precise technology, but all these are just consequences of their belief: "time is too valuable to waste on mediocre things".
Light but not intrusive, fresh floral scents complement the slightly marzipan fruit character. The presence of plums from Penyge and Stanley, and to a lesser extent from Beszterce and Lepotica, is responsible for the core flavor of the jam-like sweet, soft taste.
