Product description
Hungarian apricots are among the most delicate fruits, but they also serve as the finest ingredients. Pálinka made from these apricots boasts a beautiful, complex flavor.
The Hungarian apricot is the queen of fruits: it makes the best jam and the finest pálinka! It is this fruit that laid the foundation for the reputation of Hungarian pálinka.
János Márton has been passionate about making brandies and fruit spirits since 1991. Like a true master, he perfects his products year after year, and their quality has been recognised by dozens of national and international awards. New flavours such as raspberry or irsa olive grape brandy have been added to his name. Márton & Lányai is a true family-run distillery - in the noblest sense of the word - and the unique flavours and unparalleled quality of its products symbolise what world class means in the world of spirits.
Hungarian apricots are among the most delicate fruits, but they also serve as the finest ingredients. Pálinka made from these apricots boasts a beautiful, complex flavor.