At the end of the 19th century, Zélie and Jules began a long family legacy based on a passion for winemaking. At the beginning of the 20th century, Eugénie, dynamic, brave and modern, up to the age of 96, flexibly faced wars and ensured the future of winemaking. In 1930, Edmond married Eugénie's niece, Marguerite, uniting two groups of winemakers and founding the name Antech. By 1965, their sons Georges and Roger had been inseparable in the management of the estate since their youth. And in the 1970s, they made the fateful decision to make only champagne. In 1996, Françoise, Georges' lively and courageous daughter, joined the family business, continuing the tradition and elevating Antech to the ranks of the finest champagne producers. As a member of the sixth generation, Françoise represents the strong character of her ancestors. As a defender of his heritage, he is a passionate supporter of social and cultural initiatives in his region. It inspires students and the unemployed to take action and supports musical activities alongside artists. He shares his knowledge and good humor with Vinifilles. Georges and Roger are truly inseparable; the brothers understand each other extremely well and haven't had an argument in 50 years. Roger is responsible for making the wine, while Georges manages sales, and together they shape the company's vision. Their cooperation was of fundamental importance in the creation of the winery known today.
