Product description
The most outstanding wine of the estate: tiny bubbles, creaminess, fresh and mature simultaneously. Precise cidity, very long and dry finish. A unique experience, after 30 months of ageing with 9 grams of sugar.
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Traditionally aged sparkling wine, made by the méthode traditionelle from organically cultivated grapes. Golden apple, lime and grapefruit aromas, full palate, good structure.
The most outstanding wine of the estate: tiny bubbles, creaminess, fresh and mature simultaneously. Precise cidity, very long and dry finish. A unique experience, after 30 months of ageing with 9 grams of sugar.