Product description
Thanks to this characteristic, it is a classical of good cuisine, and its large grain is ideal for dishes that have to be well bound.
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A classic for risottos. The rice Arborio is the most typical and widespread Italian rice for risottos, its grains are also the largest among all the rice varieties grown in Italy.
In the Farmhouse Belvedere the family Peak is handed down of generation in generation the experience and the love for the earth, producing the good Italian rice and the best risottis for the whole family. Farmhouse Belvedere follows all the passages of
rice
Thanks to this characteristic, it is a classical of good cuisine, and its large grain is ideal for dishes that have to be well bound.