Product description
Its aroma shows vanilla, oak spices and malt. The blended whiskeys released in Japan - in a strange way - in addition to malt whiskey can also contain spirit made from molasses, so it cannot be called whiskey according to European rules. However, the whiskey that is exported is actually made from a mixture of grain and malt whisky. In addition to grain whiskey, Meisei contains 45% single malt whiskey matured in American oak barrels. Brown sugar, milk caramel, malt, vanilla, spices and oak can be detected in the taste.